Whether it's a sumptuous breakfast or an elegant full-course dinner, dining at the Landmark Resort is a gastronomic delight. Our Food & Beverage Department caters to meetings, weddings and other events.
Executive Chef Fred Menger and his staff delight in bringing you a variety of entrees. They offer classic favorites like steaks and seafood, as well as lighter fares with pasta entrees and sandwiches.
"We feel confident that there are menu items on our Banquet Menu to please most anyone's palate," says Wayne Katerski, Food & Beverage Manager.
Check out our regular Banquet Menu (catered for groups) items.
The following menus are 2011 pricing, and items have increased:
Breakfast | Lunch | Breaks | Dinner | Hors D'oeuvres | Desserts Beverages and Beverage Services | Wine List
© Landmark Resort 4929 Landmark Drive Egg Harbor, Wisconsin 54209
Toll Free: 1-800-273-7877 Local: 920-868-3205 Fax: 920-868-2569
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